Appetizers & Sides Recipes
These are the dishes that start the meal or help round it out—simple appetizers and sides that go well with just about anything.
You’ll find favorites like fresh lumpia, okoy, ensaladang talong, and other easy dishes to add to the table.
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Adobong Itlog (Filipino Egg Adobo)
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Ensaladang Kamatis (Filipino Tomato Salad)
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Crispy Fried Smelt (Filipino-Style)
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Camaron Rebosado Recipe (Crispy Battered Shrimp)
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Adobong Mais (Filipino Corn with Garlic and Butter)
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Tinapa Fried Rice Recipe
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Lumpiang Labong (Bamboo Shoot Spring Rolls)
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Ampalaya Atchara Recipe
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Crispy Salt and Pepper Squid
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Shrimp Lumpia Recipe
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Ampalaya Salad Recipe
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Tokwa’t Baboy Recipe (Fried Tofu and Pork)
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Filipino Gambas Recipe
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Bagoong Fried Rice
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Dynamite Lumpia Recipe
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Stir-Fried Kangkong with Garlic
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Jicama Salad Recipe (Ensaladang Singkamas)
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Cucumber Salad Recipe (Ensaladang Pipino)
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Lumpiang Shanghai Recipe (Filipino Spring Rolls)
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Lumpiang Gulay (Crispy Vegetable Spring Rolls)
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Ensaladang Mangga (Mango Salad)
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Salted Egg Salad (Ensaladang Itlog na Maalat)
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Crispy Fried Calamari (Calamares)
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Lumpiang Sariwa Recipe (Fresh Lumpia)
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Yang Chow Fried Rice Recipe
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How to Make Avocado Toast (8 Ways)
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Java Rice (Filipino Yellow Fried Rice)
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Crab Fried Rice Recipe
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Salt and Pepper Shrimp Recipe
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Ensaladang Talong (Filipino Eggplant Salad)
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Achara (Filipino Pickled Green Papaya)
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Ukoy Recipe (Filipino Shrimp and Vegetable Fritters)
