Hello! My name is Nora. I'm here to share authentic Filipino recipes and foreign-inspired dishes beloved by Filipinos. Browse recipes and learn how to recreate them with easy-to-find ingredients, detailed instructions with photos, and cooking videos.
What is Filipino food? Filipino cuisine has a rich history and a mix of cultural influences. It is a fusion of different cuisines, with strong influences from Spanish, Chinese, and Americans. The Philippines has many culinary styles and signature dishes unique to each region. It is known for its bold and complex flavors, with some ingredients not commonly found in other cuisines.
What’s cooking in the kitchen? Here are the latest.
Here are popular recipes loved by many. Try these yourself!
What's your ulam? "Ulam" is a Filipino term that refers to a main dish, entrée, or viand. It is commonly paired with rice, the staple food in the Philippines.
Browse through a selection of Filipino or Asian-inspired beef dishes for your next meal!
See more beef recipes →
Pork is one of Filipino cuisine's most common and widely used meats. Browse through a selection of Filipino or Asian-inspired pork recipes that are sure to make an impression.
See more pork recipes →
Chicken is a common and versatile ingredient in Filipino cuisine, used in a variety of dishes. Browse through a selection of Filipino and foreign-inspired chicken recipes.
See more chicken recipes →
Seafood is a significant component of Filipino cuisine, given the country's extensive coastline and numerous islands. Here are fish, shrimp, squid, or other seafood recipes—Filipino-style!
See more seafood recipes →
Vegetables play a crucial role in Filipino cuisine as a primary ingredient and a complement to a protein dish. Here are vegetable recipes to inspire your next meal!
See more vegetable recipes →
Appetizers and Sides Recipes
Filipino cuisine has a variety of appetizers and side dishes served alongside the main course. Start your meal with an appetizer or add a side dish to your "ulam" to make it more special!
See more appetizers and sides recipes →
Rice is a staple in Filipino cuisine and is a part of almost every meal. Here are some fried rice recipes to inspire your next meal.
See more rice recipes →
Noodles and Pasta Recipes
Not only are Filipinos fond of noodles for their symbol of longevity, but because they are delicious, inexpensive, and can stand in for rice. And who doesn't love pasta? We have our version of sauces and fixings!
Browse through a selection of Filipino and foreign-inspired noodles and pasta recipes.
See more noodles and pasta recipes →
Filipino cuisine has a variety of desserts that highlight the country's cultural heritage and use of local ingredients. Enjoy these delicious and easy recipes that will round out your meal.
See more desserts recipes →
Filipino parties are known for their festive atmosphere, abundant food, and warm hospitality. They are a great way to celebrate special occasions and bring friends and family together.
Here are ideas for your next party and creative ways to spruce it up.
See more party recipes →
Filipino cuisine has a rich history and a mix of cultural influences. It is known for its bold flavors and unique ingredients, often incorporating elements not commonly found in other cuisines.
This section explores ingredients, both familiar and unusual. Whether you're a seasoned Filipino foodie or just curious about trying new flavors, let's explore the world of Filipino cooking.
See more ingredient guides →
If you'd like to know more about a recipe or can't seem to get it right, you may have some questions. Find the answers to some frequently asked questions here!
See more recipe FAQs →